Organic
We roast fresh coffee Monday through Thursday. Please order before 10 am EST to get your coffee shipped out the same day. Orders placed after 10 am EST will be fulfilled the following roast day. We are closed for major holidays and the occasional snowstorm. We are located in Vermont and USPS does not guarantee their 1-3 day delivery times but most packages will arrive in that time frame depending on the destination.
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Mocha Joe's Roasting Company
Mexico | Chiapas | Fair Trade | Organic | Dark Roast
$ 17.95
Visit product page →- Chocolate, Almond, Allspice
- Low Acidity, Heavy Body
Varietals: Bourbon, Mundo Novo, TypicaRegion: ChiapasElevation: 4,100 -5,741 ftProcess: WashedThis coffee comes from Comon Yaj Noptic Cooperative - El Triunfo Biosphere Reserve in Chiapas, Mexico. Fair Trade and Organic Certified, we tasted chocolate, almond and allspice notes in this dark roasted beauty.
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Mocha Joe's Roasting Company
Peru | La Llama | Organic | Dark Roast
$ 15.95
Visit product page →- Rich, Caramel, Fudge
- Heavy Body, Low Acidity
Region: ChanchamayoElevation: 3,940 - 4,595 ftVarietals: Bourbon, Typica, CaturraProcess: WashedLa Llama is a fully washed coffee from the Chanchamayo Valley located in the province of Junin and the region around Chontali. La Llama is one of our best sellers, a customer favorite and a staple on our coffee menu for more than a decade. This dark roast has a big and bold body, a sweet and rustic flavor and pleasant, mild acidity.
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Mocha Joe's Roasting Company
Sumatra | Organic | Gayo | Dark Roast
$ 19.95
Visit product page →- Chocolate, Mulberry, Bold
- Heavy Body, Low Acidity
Farmer: Arisarina CooperativeRegion: Sumatra Gayo MandhelingElevation: 3,900 - 4,600 ftVarietal: Mixed Variety: TimTim and CatimorA fresh crop from Arisarina Coop new to our Dark Roast offerings to highlight the bold, heavy body and punchy undertones. Works beautifully as espresso or drip.
Arisarina Cooperative is a coffee producer coop, established in 2013 located at the highlands of Gayo, Aceh Province Country of Indonesia.
The membership has reached 2,000 Gayo coffee farmers. All have a common goal and effort to improve the quality of coffee that grows by the community in Gayo highlands and maintain and preserve the ecosystem as a place to grow of the highest quality coffee beans.
